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Cake Baking: Ingredients, Moulds & Decorations

Die passenden Produkte für Ihre Backideen

Kuchen und Torten gehören zu den Klassikern der Backstube und dürfen bei vielen besonderen Momenten nicht fehlen. Ein duftender Apfelkuchen, eine cremige Sahnetorte oder ein liebevoll dekorierter Geburtstagskuchen machen gemeinsame Stunden mit Familie und Freunden noch schöner. Genau diese Vielfalt macht das Backen so besonders und bietet immer wieder Raum für neue Ideen. Entdecken Sie bei uns jetzt alles, was Sie für Ihre nächsten Kuchen und Torten brauchen. So gelingen Ihnen köstliche Kreationen, die nicht nur wunderbar schmecken, sondern auch mit viel Liebe zum Detail begeistern.

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from 16

Average rating of 4.9 out of 5 stars

Biscuit Mix Supreme 400g

Cake bases - fast and easy
Sponge Cake mix, suitable for making sponge bases and sponge roulades fast and safe.   Sponge base 26-28cm Ø Vieanna base 26-28cm Ø Roulade 4 pieces 30x40cm Sponge mix 400g 400g 400g eggs 280g 280g 400g Wasser 40g 40g 40g sugar - - 60g butter - 60g - Whip all ingredients for 10 min with a fine wire whisk. While making Vienna mass fold the liquid fat at the end.Baking: Sponge and Vienna base: 200°C, approx. 30 min; Roulades: 240°C, approx. 7 min.

Content: 0.4 kg €8.13 pro 1kg

€3.25
47% Rabatt

Average rating of 4.9 out of 5 stars

Cake stand 3 tiers

20cm, 26cm and 32cm diameter
Cake stand 3 tiersDiameter:200mm260mm320mmDistance between the cake plates:164mmtotal height:380mm- material: aluminium- stable version- chromed central tube- it is also possible to build up a single cake plate or 2 tiers.Manufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€49.95 instead of: €95.50 (47.7% saved)

Average rating of 4.9 out of 5 stars

Biscuit Mix Supreme gluten free 400g

Cake bases - fast and easy
Sponge Cake mix, suitable for making sponge bases and sponge roulades fast and safe.Preheat the oven to 175°C top/bottom heat. Pour the baking mix into a bowl and add 360g eggs (sponge cake) / 410g eggs (biscuit roulades). Whisk all ingredients with a hand-held mixer or stand mixer for about 8-10 minutes at the highest level. Bake biscuit cake approx 35-40 minutes. Roulades need approx 8-10 minutes.

Content: 0.4 kg €9.88 pro 1kg

€3.95
43% Rabatt

Average rating of 4.9 out of 5 stars

Cake stand 4 tiers

20cm, 26cm, 32cm and 40cm diameter
Cake stand 4 tiersDiameter:200mm260mm320mm400mmDistance between the cake plates:164mmtotal height:545mm- material: aluminium- stable version- chromed central tube- it is also possible to build up a single cake plate or 2 or 3 tiers.Manufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€64.95 instead of: €115.00 (43.52% saved)

Average rating of 5 out of 5 stars

Biscuit Mix Supreme 1kg

Cake bases - fast and easy
Sponge Cake mix, suitable for making sponge bases and sponge roulades fast and safe.   Sponge base 26-28cm Ø Vieanna base 26-28cm Ø Roulade 4 pieces 30x40cm Sponge mix 400g 400g 400g eggs 280g 280g 400g Wasser 40g 40g 40g sugar - - 60g butter - 60g - Whip all ingredients for 10 min with a fine wire whisk. While making Vienna mass fold the liquid fat at the end.Baking: Sponge and Vienna base: 200°C, approx. 30 min; Roulades: 240°C, approx. 7 min.

€7.25
40% Rabatt

Average rating of 5 out of 5 stars

Cake stand 5 tiers

20cm, 26cm, 32cm, 40cm and 45cm diameter
Cake stand 5 tiersDiameter:200mm260mm320mm400mm450mmDistance between the cake plates:164mmtotal height:710mm- material: aluminium- stable version- chromed central tube- it is also possible to build up a single cake plate or 2 or 3 or 5tiers.Manufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€94.95 instead of: €159.00 (40.28% saved)

Average rating of 5 out of 5 stars

Biscuit Mix Supreme 10kg

Cake bases - fast and easy
Sponge Cake mix, suitable for making sponge bases and sponge roulades fast and safe.   Sponge base 26-28cm Ø Vieanna base 26-28cm Ø Roulade 4 pieces 30x40cm Sponge mix 400g 400g 400g eggs 280g 280g 400g Wasser 40g 40g 40g sugar - - 60g butter - 60g - Whip all ingredients for 10 min with a fine wire whisk. While making Vienna mass fold the liquid fat at the end.Baking: Sponge and Vienna base: 200°C, approx. 30 min; Roulades: 240°C, approx. 7 min.

Content: 10 kg €5.50 pro 1kg

€54.95

Average rating of 5 out of 5 stars

Cake Stand Enlargement (from 3 to 4)

Set in order to enlarge cake stand 3 tiers
Enlarge our cake stand 3 tiers (item no. 10134) with one additional tier. You will receive a plate, a central tube and screws. The enlargement only suits our cake stand tiers.Diameter:400mmHeight central tube:164mm- Material: aluminium- stable versionManufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€18.95

Cake Stand Enlargement (from 4 to 5)

Set in order to enlarge cake stand 4 tiers
Enlarge our cake stand 4 tiers (item no. 10135) with one additional tier. You will receive a plate, a central tube and screws. The enlargement only suits our cake stand tiers.Diameter:450mmHeight central tube:164mm- Material: aluminium- stable versionManufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€34.95

Average rating of 4.9 out of 5 stars

Choco Biscuit Mix Supreme 400g

Cake bases - fast and easy
Sponge Cake mix with chocolate pouder, suitable for making sponge bases and sponge roulades fast and safe.   Sponge base 26-28cm Ø Vieanna base 26-28cm Ø Roulade 4 pieces 30x40cm Sponge mix 400g 400g 400g eggs 300g 300g 400g Wasser 40g 40g 40g sugar - - 60g butter - 60g - Whip all ingredients for 10 min with a fine wire whisk. While making Vienna mass fold the liquid fat at the end.Baking: Sponge and Vienna base: 200°C, approx. 30 min; Roulades: 240°C, approx. 7 min.

Content: 0.4 kg €9.88 pro 1kg

€3.95
10% Rabatt

Average rating of 4.9 out of 5 stars

Centre hole cutter for cake stand

Made of stainless steel
Suitable cutter for all cake stands offered .Cut the cake centrally. The connecting piece now exactly pass through the floors and the cake.height: 95mmdiameter: 41mm Manufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€8.45 instead of: €9.45 (10.58% saved)

Average rating of 5 out of 5 stars

Choco Biscuit Mix Supreme gluten free 400g

Cake bases - fast and easy
Sponge Cake mix with chocolate pouder, suitable for making sponge bases and sponge roulades fast and safe.Preheat the oven to 175°C top/bottom heat. Pour the baking mix into a bowl and add 360g eggs (sponge cake) / 410g eggs (biscuit roulades). Whisk all ingredients with a hand-held mixer or stand mixer for about 8-10 minutes at the highest level. Bake biscuit cake approx 35-40 minutes. Roulades need approx 8-10 minutes.

Content: 0.4 kg €11.13 pro 1kg

€4.45
11% Rabatt

Average rating of 5 out of 5 stars

Centre hole cutter for cake stand GREENLINE

Made of stainless steel
GREENLINE - sustainable and environmentally friendlyThis GREENLINE article is delivered without outer packaging . We only use as much material as necessary and as little as possible in product packaging. For many products, we do not use any outer packaging. For a variety of articles, you have the choice between conventional packaging and the environmentally friendly GREENLINE packaging consisting of paper or without packaging. Suitable cutter for all cake stands offered .Cut the cake centrally. The connecting piece now exactly pass through the floors and the cake.height: 95mmdiameter: 41mm Manufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€7.95 instead of: €8.95 (11.17% saved)

Average rating of 5 out of 5 stars

Choco Biscuit Mix Supreme 1kg

Includes the fine cacao powder of Barry Callebaut
Sponge Cake mix with chocolate pouder, suitable for making sponge bases and sponge roulades fast and safe.   Sponge base 26-28cm Ø Vieanna base 26-28cm Ø Roulade 4 pieces 30x40cm Sponge mix 400g 400g 400g eggs 300g 300g 400g Wasser 40g 40g 40g sugar - - 60g butter - 60g - Whip all ingredients for 10 min with a fine wire whisk. While making Vienna mass fold the liquid fat at the end.Baking: Sponge and Vienna base: 200°C, approx. 30 min; Roulades: 240°C, approx. 7 min.

€8.45

Average rating of 5 out of 5 stars

Choco Biscuit Mix Supreme 10kg

Cake bases - fast and easy
Sponge Cake mix with chocolate pouder, suitable for making sponge bases and sponge roulades fast and safe.   Sponge base 26-28cm Ø Vieanna base 26-28cm Ø Roulade 4 pieces 30x40cm Sponge mix 400g 400g 400g eggs 300g 300g 400g Wasser 40g 40g 40g sugar - - 60g butter - 60g - Whip all ingredients for 10 min with a fine wire whisk. While making Vienna mass fold the liquid fat at the end.Baking: Sponge and Vienna base: 200°C, approx. 30 min; Roulades: 240°C, approx. 7 min.

Content: 10 kg €6.80 pro 1kg

€67.95
36% Rabatt

Average rating of 5 out of 5 stars

Cake stand Infinity white 20cm

Made of ceramic
Present your cakes and wonderful creations on this beautiful ceramic cake stand. The simple and elegant design can be decorated with satin ribbons with shiny surface and in different colours. You will find a large selection of colourful satin ribbons in our assortment. Because of the varied design this cake stand gives your creations the finishing touch and it is a real eye-catching home decor.Dimensions:Diameter: 20cmHeight: 10cmManufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€15.95 instead of: €24.95 (36.07% saved)
25% Rabatt

Average rating of 5 out of 5 stars

Cake stand Infinity white 25cm

Made of ceramic
Present your cakes and wonderful creations on this beautiful ceramic cake stand. The simple and elegant design can be decorated with satin ribbons with shiny surface and in different colours. You will find a large selection of colourful satin ribbons in our assortment. Because of the varied design this cake stand gives your creations the finishing touch and it is a real eye-catching home decor.Dimensions:Diameter: 25cmHeight: 10cmManufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€25.95 instead of: €34.95 (25.75% saved)
20% Rabatt

Average rating of 5 out of 5 stars

Cake stand Infinity white 30cm

Made of ceramic
Present your cakes and wonderful creations on this beautiful ceramic cake stand. The simple and elegant design can be decorated with satin ribbons with shiny surface and in different colours. You will find a large selection of colourful satin ribbons in our assortment. Because of the varied design this cake stand gives your creations the finishing touch and it is a real eye-catching home decor.Dimensions:Diameter: 30cmHeight: 10cmManufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€35.95 instead of: €44.95 (20.02% saved)
33% Rabatt

Average rating of 5 out of 5 stars

Cake stand Infinity white - Set of 3

Made of ceramic
Present your cakes and wonderful creations on this beautiful ceramic cake stand. The simple and elegant design can be decorated with satin ribbons with shiny surface and in different colours. You will find a large selection of colourful satin ribbons in our assortment. Because of the varied design this cake stand gives your creations the finishing touch and it is a real eye-catching home decor.You get 3 individual models in 3 sizesDimensions:Diameter: 30cm, 25cm and 20cmHeight: 10cm eachManufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€69.95 instead of individual price: €104.85 (33.29% saved)

Average rating of 4.9 out of 5 stars

Turntable flat

Practically for decorating and presenting
Practical turning plate for decorating, finishing and presenting tarts and cakes. The plate is made of PCV and is easy to clean. The rotary element is made of a high-quality ball bearings.Diameter: 30cmHeight: approx. 6cmColour: white Manufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€15.95

Average rating of 5 out of 5 stars

Turntable high

Practically for decorating and presenting
Practical turning plate for decorating, finishing and presenting tarts and cakes. The plate is made of PCV and is easy to clean. The rotary element is made of a high-quality ball bearings.Diameter: 30cmHeight: approx. 14cmColour: white Manufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€21.45
20% Rabatt

Average rating of 5 out of 5 stars

Anti Gravity Cake Stand Set 1

Tiers and spheres cake frame kit
Create multi-tiered or spherical cakes with fascinating structures. With this practical cake stand, you can create exciting anti-gravity designs that defy gravity and balance. The Anti Gravity Cake Stand functions as an invisible support to give your special baking creations a firm hold.Instructions stacked/multi-tiered cake (fig. 1):1. Bake the cake one day before assembling. This way it crumbles less and is easier to assemble.2. Put the thread of the base rod through the base cake board and fix it with the nut.3. Cover the holes that are not needed with the blanking caps.4. Poke a hole in the cake with a suitable cutter or with the help of the rods. To prevent the cake from cracking, you can place a platform under the cake and use it as a guide.5. To fix the platforms, place a collar with the rim facing upwards under the platform. Place it on the base bar and fix the platform with another rod.6. To ensure that the upper platform is also stable, the rod must be built the way that it protrudes far into the cake. Be sure to plan for this in your construction.Instructions sphere cake (fig. 2):1. Bake the cake one day before assembling. This way it crumbles less and is easier to assemble.2. Put the thread of the base rod through the base cake board and fix it with the nut.3. Cover the holes that are not needed with the blanking caps.4. Poke a hole in the cake with a suitable cutter or with the help of the rods. To prevent the cake from cracking, you can place a platform under the cake and use it as a guide.5. Choose the small platform as support for a whole sphere at the bottom and the medium platform for stabilization in the middle of the cake sphere. To do this, place a collar with the rim facing upwards under the platform, place it on the base bar and fix it with another rod.6. Stack the cake, spread with cream and decorate as desired.1x Base Cake Board (Ø 25cm)1x Medium Platform (Ø 15.2cm)1x Small Platform (Ø 10.2cm)4x Medium Rods3x Small Rods12x Blanking Caps1x Base Rod1x Lock Nut4x Collar (rim upwards)Wash before first use. Dishwasher safe.Manufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€15.95 instead of: €19.95 (20.05% saved)
20% Rabatt

Anti Gravity Cake Stand Set 2

Pouring cake frame kit
Create impressive pouring cakes with fascinated floating effects. This practical cake stand makes it easy to create exciting anti-gravity designs that defy gravity and balance. The Anti Gravity Cake Stand functions as an invisible support to give your special baking creations a firm hold. The stand allows you to attach smaller decorative objects above the actual cake. In this way, various optical illusions can be achieved, such as the pouring out of milk jugs or beverage cans, spilled boxes of chocolates, chocolate lenses and much more. The cake stand can be set up and reused in different ways.Dimensions:Base plate 25cmInstructions:1. Bake the cake one day before assembling. This way it crumbles less and is easier to assemble.2. Choose the hole where you want the decoration to flow down onto the cake. Put the thread of the base rod through the base cake board and fix it with the lock nut.3. Cover the holes that are no needed with the blanking caps.4. Poke a hole into the cake by using a suitable cookie cutter or one of the rods.5. Assemble the rods as desired and slide the cake over them. Do not pull the cake over the angle. This one must be added later.6. Depending on what you want to flow down the cake, you can use cream, modelling chocolate, marzipan or fondant to decorate the stick. For heavy decorations, such as filled pralines, we recommend tempered couverture and the use of an ice spray.7. Now you can attach a candy bag, light jug or box of pralines to the angled end of the stick. Fix these with couverture as well and cover the transition with the outflowing decoration.Wash before first use. Dishwasher safe.Manufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€15.95 instead of: €19.95 (20.05% saved)
Sold out

Average rating of 4.9 out of 5 stars

Cake Stand Romantic

20cm, 25.5cm and 30.5cm diameter
Present tasteful cakes, sweet cupcakes, desserts or beautiful draped fruit on this multi-tires, elegantly decorated cake stand.The set is made of high quality coated metal parts and 3 seperate plastic plates. You can place your baking creations on the crystal-clear plates, each of which is sturdily stored on its own. The distance between the cake plates is 21.5cm. The wire frame design forms a beautiful trellis to decorate it with flowers, greenery or ribbon. Ideal for weddings, anniversaries, birthdays or other celebrations. For easy handling, you will receive detailed instructions how to assemble the cake stand.Size: 34.5x66cmDiameter plates: 20cm, 25.5cm, 30.5cmMaterial: metalColour: whiteManufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€59.95

Average rating of 5 out of 5 stars

Stand Mixer Master Mix 4500

Strong und powerful thanks to metal housing and -gear
Special price: instead of 249.95 only 199.95high quality of Food processor. This powerful food processor with beautiful design has an planet gyration drive. This guarantee an uniform mix conclusion thanks of the powerful 1000W-motors.The strong aluminum die-cast housing and the full metal gearbox system for a fix stand and long life also in case of difficult tasks. There appear to be cake mixture, mass, cream filling and bread dough and all other liquid and paste material stir, mix, beat or knead without problems.The machine head can be tilted to prepare ingredients, to change mixer stuff or to get the mixing bowl. The speed is stepless adjustable incl. impulse function. Delivered by the food processor with 4,5 liter stainless steel bowl and handle, clear splash guard, three mixer stuffs (egg whisk, beater, dough hook) and anti-slip-feeds.At the front connection its possible to use optimal accessories, for example meat grinder (optional)Technical data: Model: Master mix 4500 Power connection: 2220V-240V, ~50Hz/60HzPerformance: 1000WMass: Length: 350mmWide: 290mmHeight: 342mmWeight: 10,9 kgDo not dive in water!Accessories inside: 4,5l stainless steel bowl with handleClear splash guardMixer stuffs: egg whisk, beater, dough hookPlease note the Information on WEEE (Waste Electrical and Electronic Equipment).Manufacturer:Cake-MastersSiemensstraße 2449770 Herzlakewww.cake-masters.com

€199.95
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