Mousse aux Pralinés 250g

Average rating of 4.9 out of 5 stars
It can be filled directly in to the praline hollow shells. For refining just add 20g soft butter. You can also aromatize it with alcohol, nuts, aroma pastes or crispies.
Mousse au Praliné is manufactured with high quality Barry Callebaut Callets.
Before using just heat the mass and whip it.
| Nutrition facts / Nährwertangaben | |
|---|---|
| per / pro 100g | |
| Energy Value / Energie | 2326 kJ / 561 kcal |
|
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
|
37.1g
18.6g
|
|
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
|
55.7g
49.8g
|
| Protein / Eiweiß | 0.2g |
| Salt / Salz | 0g |
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