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Fine Milk couverture form the Swiss Carma brand. It has an incredible creamy taste due to the usage of Swiss milk combined with the aromas of African cocoa beans. With its light sweetness, this chocolate is an absolte favorite of our customers.

Cocoa: minimum 34.0%
Milk: minimum 19.2%

Perfect for pralines, cakes and desserts.
Also suitable for making hot chocolate.

Made in Switzerland.

The Carma brand is now 100% sustainable!


What does that mean exactly? The cocoa and chocolate products can be traced back to the cocoa farmer cooperatives! By working with the Cocoa Horizons Foundation, a non-profit organization, the manufacturer ensures that sustainably grown beans are obtained directly from registered farmers' groups. The Cocoa Horizons program promotes the living conditions of cocoa farmers by creating self-sufficient communities that protect nature and children.
Zutaten: Sugar, cocoa butter, WHOLE MILK POWDER, cocoa mass, emulsifier: SOYA LECITHIN; natural vanilla flavour. May contain traces of nuts and other oilseeds.
Nutrition facts / Nährwertangaben
per / pro 100g
Energy Value / Energie 2516 kJ / 578 kcal
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
38.4g
23.2g
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
51g
50.3g
Protein / Eiweiß 6.1g
Salt / Salz 0.1g
Food company: Carma
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