Ice Cream Powder Dunkle chocolate 80g
Anyone who enjoys good ice cream will love this. Its high proportion of premium cocoa creates an intense chocolate flavour. Dark Chocolate Ice Cream Powder is an indulgence worth enjoying all year round. Mix 40g ice powder with 100g sugar. Stir the mix with 450ml whole milk or 400ml whole milk and 50ml cream, then use an ice cream maker to produce the most intensely chocolatey ice cream imaginable.
80g
Tip:
Please observe the maximum capacity of your ice cream maker. If the container is too full, there is no room for air, which is essential for giving the ice cream a smooth texture.
The recipe has been specially optimised for preparation in an ice cream maker with a capacity of at least 480 ml, such as the Ninja Creami.
Warning: The powder is not suitable as soft-serve ice cream powder for commercial soft-serve machines.
| Nutrition facts / Nährwertangaben | |
|---|---|
| per / pro 100g | |
| Energy Value / Energie | 1314 kJ / 314 kcal |
|
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
|
7.9g
4.8g
|
|
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
|
29.4g
22.4g
|
| Protein / Eiweiß | 17.2g |
| Salt / Salz | 0.7g |
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