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Choco Biscuit Mix Supreme gluten free 400g
Cake bases - fast and easy
€4.45*
Prices incl. VAT plus shipping costs
Content:
€11.13/1kg
Order number:
16598
Availability:
in stock
Delivery time:
1-3 days*
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Secure
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Sponge Cake mix with chocolate pouder, suitable for making sponge bases and sponge roulades fast... more
Sponge Cake mix with chocolate pouder, suitable for making sponge bases and sponge roulades fast and safe.
Preheat the oven to 175°C top/bottom heat. Pour the baking mix into a bowl and add 360g eggs (sponge cake) / 410g eggs (biscuit roulades). Whisk all ingredients with a hand-held mixer or stand mixer for about 8-10 minutes at the highest level. Bake biscuit cake approx 35-40 minutes. Roulades need approx 8-10 minutes.
Preheat the oven to 175°C top/bottom heat. Pour the baking mix into a bowl and add 360g eggs (sponge cake) / 410g eggs (biscuit roulades). Whisk all ingredients with a hand-held mixer or stand mixer for about 8-10 minutes at the highest level. Bake biscuit cake approx 35-40 minutes. Roulades need approx 8-10 minutes.
Ingredients:
Sugar, rice flour, potato starch, corn starch, cocoa powder (3.5%), emulsifier: E 475 (polyglycerol ester of fatty acids), E 433 (polyoxyethylene sorbitan monooleate); raising agents: E 450 (diphosphates), E 500 (sodium carbonates); skimmed MILK powder, salt, low-fat cocoa powder, thickener: E 412 (guar gum). May contain traces of EGGS, SOYBEANS and NUTS. Store at room temperature in a dry place.Shelf life:
at least until 08.09.2028 (live-date of actually shipping articles)Nutrition facts:
100g contain an average value of:
caloric value
1557
KJ
367 kcal
367 kcal
Fat
1.5
g
Saturated fat
0.6
g
Total Carbohydrate
84
g
Protein
4
g
Sugar
39
g
Sodium
0.99
g
Manufactured by/produced for:
Cake-MastersSiemensstraße 24
49770 Herzlake
22% OFF
What our customers say:
10 Overall ratings
Tolle Ware sehr schnelle Lieferung
Der Schoko Bisquit Mix supreme glutenfrei ist einfach mit Eiern zuzubereiten und gelingt immer. Super Ware.
LWSo gelingt ein Biskuitboden immer.
Einfach in der Küchenmaschine 10 min. laufen lassen, geht sehr schnell und schmeckt auch noch. 😊
Cornelia Hornivius-WalterSchoko bisquit
Super lecker
Birgit BredaMan viel damit herstellen.
Bin sehr zufrieden. tolles Produkt
einfach toll
hiermit bäckt auch ein Laie wie ein Profi - wer es nicht weiß, kommt nie drauf, dass der Kuchen glutenfrei ist
Angelika Herwig