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Icing rolling mat made of soft plastic. Ideal for rolling out and measuring dough, fondant, marzipan or other masses.

On the mat are marks in centimeters and inches in the form of circles for diameter and grid for rectangular dimensions.

Thanks to the adhesive effect, this mat does not slip on the work surface. To roll out, powder the mat with icing sugar or cornstarch.

Dimensions: 63x63cm.

Manufacturer:
Cake-Masters
Siemensstraße 24
49770 Herzlake
www.cake-masters.com
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