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Valrhona develops this variety with a completely natural taste and colour. This chocolate coating contains no preservatives and no artificial colours or flavours. The intense fruit of the raspberry unfolds on the palate. After processing, the unique texture of this chocolate becomes apparent and it can be processed like other couvertures.

The Inspiration range is extended with Inspiration Raspberry.With its balance of sweetness and light acidity, the delicious and feather-light raspberry is simply the queen of berries.

Inspiration is the first fruit chocolate created by Valrhona that is completely natural in terms of taste and colour. Valrhona has used all its expertise to bring forth this gem that combines the unique taste of chocolate with the full flavour and intense colours of nuts and fruits. Inspiration can be used like all Valrhona couvertures.

Temperature curve:
Melting temperature: 40-45°C
Crystallisation temperature: 27-28°C
Working temperature: 30-31°C
Zutaten: Sugar, cocoa butter 35.9%, raspberry powder 11.5%, emulsifier: sunflower lecithin. May contain traces of NUTS and MILK.
Nutrition facts / Nährwertangaben
per / pro 100g
Energy Value / Energie 2376 kJ / 570 kcal
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
37g
22g
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
56g
56g
Protein / Eiweiß 1.1g
Salt / Salz 0.01g
Food company: Valrhona
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