Chocolate for Chocolate Making & Baking
Couverture and other chocolatey delights
Chocolate makes almost everything better: pralines, cakes, desserts and many other delights benefit from its sweet, aromatic flavour. Decorative ornaments made from modelling chocolate also create impressive accents – after all, we eat with our eyes too.
To ensure your creations turn out perfectly, you will find a wide selection of high-quality chocolate products: from organic couverture and pure cocoa mass to ready-made decorative items for enhancing cakes, cupcakes or muffins. We focus on quality and stock products from renowned manufacturers such as Callebaut and Valrhona, so that you can use only first-class ingredients in your baking and chocolatier kitchen.
Belgian Chocolate milk 2.5kg by Callebaut
Content: 2.5 kg €16.38 pro 1kg
Callebaut callets milk 10kg
Content: 10 kg €15.00 pro 1kg
Belgian Chocolate dark 200g by Callebaut
Content: 0.2 kg €18.25 pro 1kg
Belgian Chocolate dark 1.0kg by Callebaut
Belgian Chocolate dark 2.5kg by Callebaut
Content: 2.5 kg €16.38 pro 1kg
Callebaut callets dark 10kg
Content: 10 kg €15.00 pro 1kg
Valrhona Ivoire white 35% 12kg
Content: 12 kg €30.38 pro 1kg
Belgian Chocolate Ruby 200g by Callebaut
Content: 0.2 kg €29.75 pro 1kg
Valrhona Jivara lactée 40% 200g
Content: 0.2 kg €39.25 pro 1kg
Belgian Chocolate Ruby 1.0kg by Callebaut
Callebaut Belgian Ruby Couverture, 2.5kg
Content: 2.5 kg €21.98 pro 1kg
Callebaut Ruby Chocolate 10kg
Content: 10 kg €25.00 pro 1kg
Valrhona Jivara lactée 40% 12kg
Content: 12 kg €30.45 pro 1kg
Callebaut Gold Caramel Callets 200g
Content: 0.2 kg €23.25 pro 1kg
Callebaut Gold Caramel Callets 1,0kg
Callebaut Gold Caramel Callets 2,5kg
Content: 2.5 kg €19.18 pro 1kg
Valrhona Guanaja dark 70% 12kg
Content: 12 kg €35.00 pro 1kg
Valrhona Dulcey blond 35% 200g
Content: 0.2 kg €39.75 pro 1kg
Valrhona Dulcey blond 35% 1,0kg
Couverture from Certified Organic Farming
When selecting our products, we naturally consider more than exceptional flavour: the origin and production of each component also play a decisive role in quality. The cocoa used in our couverture comes from the Cuzco region of Peru. Several families there have formed a cooperative that organises the harvesting, fermentation and drying of the fine cocoa. This gives you premium couverture made exclusively from fairly traded raw ingredients grown using sustainable organic methods. No flavour-enhancing aromas or lecithin are added, allowing you to enjoy the completely natural taste.
Premium Products from Callebaut and Valrhona
Alongside premium couverture, you can buy delicious Callebaut callets and exceptional Valrhona chocolate from us. Valrhona is often described as the “Rolls-Royce of the chocolate world” and impresses with its distinctive flavour and wonderfully delicate melt. Order your favourite chocolate and look forward to an outstanding taste experience.
