Hello Sweety - Sugar of the Future, 1 kg
Hello Sweety - a 1:1 sugar substitute
Hello Sweety replaces ordinary granulated sugar in a 1:1 ratio for baking, cooking and sweetening while providing 50% fewer calories. It has comparable baking properties and is supplied in a 1 kg pack. The Swiss-made blend contains no artificial additives and is gluten-free, lactose-free and vegan.
How the blend works
Isomaltulose consists of glucose and fructose, raises blood sugar more slowly than conventional sugar and caramelises during baking. Inulin is a water-soluble plant fibre that binds water and improves the structure of baked goods. Erythritol supplies sweetness without calories, while stevia powder provides additional sweetness from the stevia plant.
The balanced combination of isomaltulose, inulin, erythritol and stevia allows Hello Sweety to replace household sugar without an unwanted aftertaste. The source information also states that it can be used in baking for people with diabetes.
| Nutrition facts / Nährwertangaben | |
|---|---|
| per / pro 100g | |
| Energy Value / Energie | 842 kJ / 198 kcal |
|
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
|
0g
0g
|
|
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
|
86.2g
47.2g
|
| Protein / Eiweiß | 0g |
| Salt / Salz | 0g |
Passend dazu
Content: 0.5 kg €11.90 / 1 kg
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