Writing choc white 120g
Mass for writing and decorating
Writing choc white 120g
Mass for writing and decorating
€3.55
Base price:
0.12 kg
€29.58/1 kg
Article no.:
11399
Availability:
In stock
Article no.:
11399
Mass for writing and decorating.
You do not need to temper the decoration mass. Just heat the mass carefully (approx. 40°C). Afterwards you can garnish ornaments or writings with a pastry bag. Then the mass will harden again. Therefore a later smearing is avoided. You will receive the decoration mass in a cup. Here you can find suitable pastry bags.
You do not need to temper the decoration mass. Just heat the mass carefully (approx. 40°C). Afterwards you can garnish ornaments or writings with a pastry bag. Then the mass will harden again. Therefore a later smearing is avoided. You will receive the decoration mass in a cup. Here you can find suitable pastry bags.
Zutaten: Sugar, vegetable oils and fat (palm kernel oil, shea, palm), SKIMMED MILK POWDER, emulsifier: E322 (sunflower lecithin); salt, vanillin.
| Nutrition facts / Nährwertangaben | |
|---|---|
| per / pro 100g | |
| Energy Value / Energie | 2618 kJ / 630 kcal |
|
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
|
47.2g
44.9g
|
|
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
|
48.8g
48.7g
|
| Protein / Eiweiß | 2.5g |
| Salt / Salz | 0.21g |
Food company:
Cake-Masters Basics
Often bought together
Passend dazu
Rolled Fondant PREMIUM PLUS white 2.5kg
€16.95
Easy to handle; purely vegetable
Content: 2.5 kg €6.78 / 1 kg
Cutsomers also bought
Cake pop glaze pearl white 260g
€3.75
Practical glaze for dipping and covering
Content: 0.26 kg €14.42 / 1 kg
