Baking mix for Russian pluck cake consisting of:
450g baking mix
250g cream powder
Make this delicious cake speciality easily and quickly.
You will also need:
175g soft butter
50g egg (approx. 1 egg size M)
For the filling:
750g low-fat quark
150g eggs (3 eggs size M)
250g butter
100g cream
| Nutrition facts / Nährwertangaben | |
|---|---|
| per / pro 100g | |
| Energy Value / Energie | 1308 kJ / 313 kcal |
|
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
|
18.8g
11.2g
|
|
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
|
28g
13g
|
| Protein / Eiweiß | 7.7g |
| Salt / Salz | 0.2g |
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