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Natural chia seeds for a healthful and reasonable nourishment. For refining smoothies, shakes, yoghurts etc.

Chia seeds are used as an additional ingredient and fibre. They are also used as substitute for egg and margerine or as gelling agent for pudding and sauces.

Chia seeds are superfood, which event the Mayas used as tonic. They are rich in dietary fibres and omega 3. They are to be used as the source of protein, as they themselves consists of approx. 20% of proteins.

Consumption reference:
According to the Novel Food Regulation (2013/50/EU) for chia seeds (Salvia Hispanica) the daily consumption do not exceed more than 15g each person..

Nutrition information quantity per 100g  
Energy  1909 kJ / 456 kcal

Fat
- of which saturates
- of which polyunsaturated fatty acids
- of which omega 3

 
34.2g
4.1g
27.5g
21.2g

 Carbohydrate
- of which sugars
 0.7g
0.7g
 Fibres  35.2g
 Proteins;  18.8g
 Salt  0.002g

Nutritional values are subject to natural fluctuations.

Zutaten: Chia seeds.
Nutrition facts / Nährwertangaben
per / pro 100g
Energy Value / Energie 1749 kJ / 418 kcal
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
26.2g
2.1g
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
23.9g
0g
Protein / Eiweiß 18.6g
Salt / Salz 0g
Food company: Cake-Masters Basics
Passend dazu

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