Chocolate mould Elegance
Polycarbonate mould suitable for making pralines and chocolate hollow bodies
GREENLINE - sustainable and environmentally friendly
We only use as much material as necessary and as little product packaging as possible. For many products, we do not use any outer packaging. For a variety of articles, you have the choice between conventional packaging and the environmentally friendly GREENLINE packaging consisting of paper or without packaging. For more information visit our project page GREENLINE.
Professional polycarbonate moulds suitable for making pralines and chocolate hollow bodies. The moulds have been developed for long-term use. Not comparable to cheap, flexible moulds for hobby confectioners. With proper use and care you will be able to work with these moulds for many years.
Never clean the moulds in the dish washer or with washing-up liquid. If necessary, clean the mould with clear, warm water. Ideally just polish the used mould with cotton before next use.
Size mould: 275x135x24mm
Size piece: 34mm diameter; 20mm height
Number of pieces: 3x6
Piece weight: approx. 11g
Manufacturer:
Cake-Masters
Siemensstraße 24
49770 Herzlake
www.cake-masters.com
Often bought together
Passend dazu
5% off
Belgian Chocolate milk 1.0kg by Callebaut
€16.95
instead of:
€17.95
(5.57% saved)
Couverture callets
Cutsomers also bought
Chocolate mould diamant
€17.95
Polycarbonate mould suitable for making pralines and chocolate hollow bodies
5% off
Belgian Chocolate dark 1.0kg by Callebaut
€16.95
instead of:
€17.95
(5.57% saved)
Couverture callets
Chocolate mould Lotus
€17.95
Polycarbonate mould suitable for making pralines and chocolate hollow bodies
5% off
Belgian Chocolate milk 1.0kg by Callebaut
€16.95
instead of:
€17.95
(5.57% saved)
Couverture callets
5% off
Belgian Chocolate white 1.0kg by Callebaut
€16.95
instead of:
€17.95
(5.57% saved)
Couverture callets
