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Roll out the decoration mass thinly. Press the cutter in the mass. Take out the cutter. Remove surplus mass. The decorations must be dry in order to put them up.

Suitable as decoration mass are: kneaded marzipan, roll icing oder unsere modeling chocolate.

Set of 4 cutters
Ribbon approx. 120x50mm
Ball 46mm diameter
Ball 44x51mm
Cone 75x26mm

Manufacturer:
Cake-Masters
Siemensstraße 24
49770 Herzlake
www.cake-masters.com
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