Silicone Stamp Leaf 21
2-part, suitable for sugar, roll icing and marzipan
Silicone Stamp Leaf 21
2-part, suitable for sugar, roll icing and marzipan
Article no.:
11308
Professional Silicone stamps, suitable for producing leaves made of casted sugar.
You can also use the stamps for roll icing, marzipan or modeling chocolate. Therefore roll out e. g. the marzipan to the thickness and size as desired. Afterwards press the marzipan between the two stamps until you will receive the desired structure of the leaf.
Size of the leaf: max. 70x80mm
You can also use the stamps for roll icing, marzipan or modeling chocolate. Therefore roll out e. g. the marzipan to the thickness and size as desired. Afterwards press the marzipan between the two stamps until you will receive the desired structure of the leaf.
Size of the leaf: max. 70x80mm
Passend dazu
Food Colouring paste pistachio green 25g
€3.45
Highly concentrated, suitable for roll icing, marzian etc.
Content: 0.025 kg €138.00 pro 1kg
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