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High-quality baking mix for an Italian country bread Pane di Germino. You will receive a flour mix for two loaves and a separate packet of dry yeast. There is no need to weigh other ingredients.

You only need 325ml water.

Contents: 500g
Dough mix: 822g
Recipe for 2 x approx. 350g bread
Zutaten: WHEAT FLOUR, table salt, WHEAT GERM, WHEAT GERM SOURDOUGH dried, pregelatinized WHEAT FLOUR, WHEAT semolina, MALTED BARLEY FLOUR, MALTED WHEAT FLOUR, yeast, flour treatment agent ascorbic acid. Nutritional information refers to the ready-to-eat product.
Nutrition facts / Nährwertangaben
per / pro 100g
Energy Value / Energie 1087 kJ / 260 kcal
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
1g
0.2g
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
52g
0.6g
Protein / Eiweiß 8g
Salt / Salz 1.6g
Food company: Cake-Masters
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