Silicone Stamp Leaf 22
2-part, suitable for sugar, roll icing and marzipan
Silicone Stamp Leaf 22
2-part, suitable for sugar, roll icing and marzipan
Article no.:
11429
Professional Silicone stamps, suitable for producing leaves made of casted sugar.
You can also use the stamps for roll icing, marzipan or modeling chocolate. Therefore roll out e. g. the marzipan to the thickness and size as desired. Afterwards press the marzipan between the two stamps until you will receive the desired structure of the leaf.
Size of the leaf: max. 115x60mm
You can also use the stamps for roll icing, marzipan or modeling chocolate. Therefore roll out e. g. the marzipan to the thickness and size as desired. Afterwards press the marzipan between the two stamps until you will receive the desired structure of the leaf.
Size of the leaf: max. 115x60mm
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