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Lubeca Dark Chocolate Couverture Ivory Coast 60% Robust Cocoa Character Made in Germany


Lubeca Dark Chocolate Couverture Ivory Coast 60% combines German quality tradition with carefully selected raw materials and precise processing. Its expressive cocoa character, subtle bitterness, and balanced sweetness make it the ideal choice for high-quality baking and chocolate creations.

Perfect Balance of Intensity and Melt


With a minimum cocoa content of 60%, this couverture offers a harmonious combination of aromatic depth and a smooth texture. The combination of cocoa mass, sugar, and cocoa butter creates a complex flavour profile with subtle bitter notes and a long finish a true highlight for discerning home bakers. Versatile for creative applications: Whether for coating pralines, making ganache, pouring chocolate bars, or creating delicate decorations its consistent flow allows for reliable processing. Ideal for anyone who wants to achieve professional results at home.
Zutaten: cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, vanilla extract
Nutrition facts / Nährwertangaben
per / pro 100g
Energy Value / Energie 2409 kJ / 580 kcal
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
39g
24g
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
45g
40g
Protein / Eiweiß 5.8g
Salt / Salz 0g
Food company: Lubeca
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