Barry Callebaut white icing 1kg
For covering cakes
Barry Callebaut white icing 1kg
For covering cakes
Article no.:
17911
Callebaut White Icing - rolled fondant - ready to use immediately! Only light kneading is required to soften the mass. Callebaut rolled fondant is more elastic and flexible than marzipan. Easy to shape, cut or roll out (dust with cornflour or baker's starch beforehand). Use at room temperature for best results. Colouring with paste colours to almost any desired shade is possible. Flavouring is also possible. The product is suitable for vegans.
If you want to calculate the amount of fondant needed for your cake, we recommend our Fondant-rechner.
If you want to calculate the amount of fondant needed for your cake, we recommend our Fondant-rechner.
Zutaten: Sugar, glucose syrup, water, hardened vegetable fat, Geliermittel: E 413 (Tragacanth); vegetable oil, humectant: E 422 (Glycerol); acidifier: citric acid; vanillin.
| Nutrition facts / Nährwertangaben | |
|---|---|
| per / pro 100g | |
| Energy Value / Energie | 1632 kJ / 390 kcal |
|
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
|
4.9g
4g
|
|
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
|
86.2g
80.3g
|
| Protein / Eiweiß | 0g |
| Salt / Salz | 0g |
Food company:
Callebaut
Passend dazu
Edible glue 20g
€2.55
For glueing florist sugar paste, roll icing etc.
Content: 0.02 kg €127.50 pro 1kg
30% Rabatt
Food colouring paste set of 25
€59.95
instead of individual price:
€86.25
(30.49% saved)
Big set of 25 different colours
Content: 0.625 kg €95.92 pro 1kg
