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Matcha Powder Natural Green Color and Delicate Green Tea Flavor


With high-quality matcha powder made from 100% ground green tea leaves, you can give your baked goods and dessert creations an intense natural green color and that typical delicate, slightly bitter, and subtly sweet taste with a pleasant umami note. Originating in Japan, matcha has been one of the country's most popular teas for centuries. Today, matcha is an essential ingredient in modern baking, captivating everyone with its striking appearance and distinctive flavor.

Perfect for Baking, Coloring, and Enhancing


Matcha is ideal as a natural food coloring for cakes, layer cakes, cupcakes, macarons, cookies, donuts, sponge cakes, praline fillings, and buttercream. It also adds a fresh green color and a unique aroma to ice cream, desserts, glazes, mousse, panna cotta, and overnight oats. Beverages such as matcha lattes, smoothies, and milkshakes are also easily prepared using this powder.

For baked goods, a dosage of approximately 510% of the flour weight is recommended. Sift the powder together with the flour to ensure even distribution and prevent lumps from forming. To best preserve the intense green color, a gentle baking temperature is recommended.

Premium Quality for Creative Baking Ideas


The finely ground matcha powder blends seamlessly into both dry and liquid ingredients, ensuring consistent results. Whether for elegant cakes, modern dessert creations, or trendy drinksmatcha allows you to add striking color and flavor highlights without the use of artificial colorants. Harmonious flavor combinations are created, especially when paired with white chocolate, pistachios, raspberries, coconut, or citrus fruits.

Dosage: approx. 510% of the flour weight

Content: 100g
Zutaten: 100% green tea powder (matcha).
Food company: Pati-Versand
Passend dazu

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