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Edible sugar pearls for decorating tarts, cakes, cake pops, cookies etc.

Diameter: approx. 2mm
Qantity: 80g
The quantity you can see on the picture correspond to approx. 30g
Zutaten: Sugar, icing sugar, corn starch, colourings: E 102* (Tartrazine), E 124* (Ponceau 4R), E 131 (Patentblau V), E 170 (Calcium carbonate), E 174 (Silver), water, glazing agent: shellac. *May affect children's activity and attention.
Nutrition facts / Nährwertangaben
per / pro 100g
Energy Value / Energie 1646 kJ / 389 kcal
Fat / Fett
of which saturated fatty acids / davon ges. Fettsäuren
0g
0g
Carbohydrate / Kohlenhydrate
of which sugars / davon Zucker
97g
78g
Protein / Eiweiß 0g
Salt / Salz 0g
Food company: Cake-Masters Basics
Passend dazu

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