Pati-Versand
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Invert sugar 100g

Invert sugar 100g

For binding, keeping moist

€1.95*

Prices incl. VAT plus shipping costs

Content: €19.50/1kg
10518
Availability:

in stock

Delivery time: 1-3 days*
- Made in Germany gluten-free lactose-free vegan
Invert sugar is a mixture of glucose and fructose. Invert sugar is used for making ice cream,... more
Invert sugar is a mixture of glucose and fructose. Invert sugar is used for making ice cream, roll icing, creams etc.

Ingredients:

Sugar, water.

Shelf life:

at least 6 month from the time you receive the product

Nutrition facts:

100g contain an average value of:
caloric value 1394 KJ
333 kcal
Fat 0 g
Saturated fat 0 g
Total Carbohydrate 82 g
Protein 0 g
Sugar 82 g
Sodium 0 g

Manufactured by/produced for:

Pati-Versand
Siemensstraße 24
49770 Herzlake

What our customers say:

5 Overall ratings

55
4 Jan 2022

Invertzucker

Gute Qualität. Die sichere Verpackung und schnelle Lieferung. Alles Bestens .

8 Nov 2021

Sehr gut

Ich habe Invertzucker für die Kreme benutzt. Es hat alles hervorragend geklappt

12 Dec 2019

Super

War gut in der Verarbeitungen und tut das was Zucker machen soll :)

4 Jan 2019

Top

☆☆☆☆☆alles super ,schnell geliefert. Immer wieder gerne. Einfach nur zu empfehlen

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