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Praline mass Crema Gold 250g

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Praline mass Crema Gold 250g

For pralines, pastries and cakes

This product is currently not available.
Please inform me as soon as the product is available again.
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€7.45*
Previous price: €7.65*

Prices incl. VAT plus shipping costs

Content: €29.80/1kg
18179
Availability:

arriving soon

Callebaut Crema is a chocolate filling with genuine, high-quality Callebaut couverture. It is... more
Callebaut Crema is a chocolate filling with genuine, high-quality Callebaut couverture. It is suitable for filling pralines, spreading, spraying, injecting and flavoring pastries or as a ganache for cakes. Callebaut Crema Gold has a typical taste of caramel chocolate with strong notes of toffee, butter, cream and a pinch of salt.

This Crema Gold variety contains 8% chocolate. It is palm and soy free and contains olive and sunflower oil. It is also made without artificial flavors and colorings.

The cream can be spread at room temperature.

Preparation instructions: Store the product in a dry place (15-20°C). Always use a clean and dry spoon/spatula for sampling. We do not recommend heating the product. Do not store in refrigerator or freezer. If the oil partially separates during storage, stir the product thoroughly to restore the original texture. Lower temperatures can cause fat crystallization, which can lead to lump formation in the product. Slightly heat the product while stirring to restore the product's original texture.

Ingredients:

Sugar, vegetable fats (sunflower, olive), WHOLE MILK POWDER, SKIMMED MILK POWDER, white chocolate with caramel (cocoa butter, sugar, WHOLE MILK POWDER, MILK SUGAR, MILK POWDER, SKIMMED MILK POWDER, caramelised sugar syrup, emulsifier: Lecithin, natural vanilla flavouring, salt), MILK POWDER (MILK), Emulsifier: Lecithin.

Shelf life:

at least until 31.01.2027 (live-date of actually shipping articles)

Nutrition facts:

100g contain an average value of:
caloric value 2326 KJ
556 kcal
Fat 34 g
Saturated fat 7.9 g
Total Carbohydrate 53.9 g
Protein 8.3 g
Sugar 53.7 g
Sodium 0.49 g

Manufactured by/produced for:

Cake-Masters
Siemensstr. 24
49770 Herzlake

What our customers say:

4 Overall ratings

54
11 Dec 2025

Köstlich

Die Füllung ist sehr fein und cremig. Köstlich auch für Pralinen

26 Apr 2025

Sehr lecker und empfehlenswert

Die Creme schmeckt sehr gut, etwas karamellisiert und lässt sich sehr gut verarbeiten

6 Apr 2024

sehr lecker

die Füllung ist gut zu verarbeiten und richtig lecker , zum Schluss noch mit Callebaut Gold verschließen und genießen.

8 Mar 2024

Auch sehr Lecker

Lässt sich auch leicht verarbeiten und eribt ein gutes Ergebnis

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