Mousse aux Pralinés 250g
Ready-to-use with soft melt
€4.95*
Prices incl. VAT plus shipping costs
Content:
€19.04/1kg
Order number:
13821
Availability:
in stock
Delivery time:
1-3 days*
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Mousse aux Pralinés is a praline mass with a soft meld and a refined chocolate taste. It can be... more
Mousse aux Pralinés is a praline mass with a soft meld and a refined chocolate taste.
It can be filled directly in to the praline hollow shells. For refining just add 20g soft butter. You can also aromatize it with alcohol, nuts, aroma pastes or crispies.
Mousse au Praliné is manufactured with high quality Barry Callebaut Callets.
Before using just heat the mass and whip it.
It can be filled directly in to the praline hollow shells. For refining just add 20g soft butter. You can also aromatize it with alcohol, nuts, aroma pastes or crispies.
Mousse au Praliné is manufactured with high quality Barry Callebaut Callets.
Before using just heat the mass and whip it.
Ingredients:
Sugar, vegetable oil (palm tree), cocoa mass, water, glucose syrup, cocoa butter, butter flavour, emulsifier: E 322 (SOY lecithin); ethyl alcohol, xanthan, vegetable oil (coconut, rape), natural flavours.Shelf life:
at least until 31.01.2027 (live-date of actually shipping articles)Nutrition facts:
100g contain an average value of:
caloric value
2326
KJ
561 kcal
561 kcal
Fat
37.1
g
Saturated fat
18.6
g
Total Carbohydrate
55.7
g
Protein
0.2
g
Sugar
49.8
g
Sodium
0
g
Manufactured by/produced for:
Cake-MastersSiemensstraße 24
49770 Herzlake
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What our customers say:
26 Overall ratings
Cremig und nicht zu süß
Schön cremig, läßt sich gut in Hohlkörper füllen.
Sabine FußNicht zu süß
volle sterne
fein die Mousse aux Pralinés mit einem Schuss edlem Tropen verfeinert toll merci
Petra Biendel5 Sterne
habe das erste Mal probiert und sehr gut werde ich wieder verwenden
D.S.Lecker aber Vorsicht beim erwärmen
Nicht zu stark erwärmen um zu befüllen, sie st geht die Struktur verloren.
Lydia Schaal