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Silicone Baking Mat 60cmx50cm

Professional baking mat

€19.95*

Prices incl. VAT plus shipping costs

10707
Availability:

in stock

Delivery time: 1-3 days*
Silicone baking mat 60cmx50cm This professesional baking mat is used in gastronomy and... more
Silicone baking mat 60cmx50cm

This professesional baking mat is used in gastronomy and confectionery. Also perfectly suitable as pad in order to roll out doughs, marzipan and rolling icing as well as in order to casting isomalt.

Qualities:
- anti-adhesion properties
- heat-resistent (280°C max.)
- freezeable (-40°C max.)
- long-lasting (2000 baking processes)
- very easy to clean

What our customers say:

21 Overall ratings

521
19 Dec 2021

Super!

Bin sehr zufrieden mit der Backmatte! Habe sie vorher schon bei Backkursen verwenden dürfen und daher ganz bewusst diese gekauft.

13 Dec 2021

sehr gut

Diese Backmatte habe ich zum ersten Mal verwendet - und ich bin total begeistert.

7 Dec 2020

Backmatte

Hält wie versprochen am Platz und schont dabei die Arbeitsfläche.

18 Apr 2020

Silikon-Backmatte

wie die kleine Matte super für alles einsetzbar und zum ausrollen von Fondant oder Marzipan

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Often purchased together:
Silikon-Backmatte 60cmx50cm
Silikon-Backmatte 40cmx30cm
Glukosesirup 500g
Price for all: €32.85 *
Open bundle
Silicone Baking Mat 60cmx50cm
1x Silicone Baking Mat 60cmx50cm
- Professional baking mat - €19.95 *
in stock
Silicone Baking Mat 40cmx30cm
1x Silicone Baking Mat 40cmx30cm
- Professional baking mat - €8.95 *
in stock
Glucose syrup 500g
1x Glucose syrup 500g
- Suitable for praline, lolly and sugar masses - €3.95 *
€7.90/1kg
in stock
Marzipan (for covering and decorating) 0.25kg Marzipan (for covering and decorating) 0.25kg
Marzipan for covering and decorating
€3.45
Plastic rolling pin 35cm Plastic rolling pin 35cm
Rolling pin suitable for rolling out dough and other mass
€22.95
Rolling and casting frame 5mm Rolling and casting frame 5mm
4 parts; approx. 30x30cm; height 5mm
€12.95
Rolled Fondant PREMIUM PLUS white 1kg Rolled Fondant PREMIUM PLUS white 1kg
Easy to handle; purely vegetable
€7.45
Silicone Baking Mat 40cmx30cm Silicone Baking Mat 40cmx30cm
Professional baking mat
€8.95
Glucose syrup 500g Glucose syrup 500g
Suitable for praline, lolly and sugar masses
€3.95
Callebaut callets white 1.0kg Callebaut callets white 1.0kg
Couverture callets
€11.95
Isomalt 2.0kg Isomalt 2.0kg
Casting, drawing-out and blowing sugar
€14.95
Callebaut callets milk 1.0kg Callebaut callets milk 1.0kg
Couverture callets
€11.95
Callebaut callets dark 2.5kg Callebaut callets dark 2.5kg
Couverture callets
€26.95
Callebaut callets dark 1.0kg Callebaut callets dark 1.0kg
Couverture callets
€11.95
1 Sheet hollow sphere white 1 Sheet hollow sphere white
Sheet per 63 pieces
€6.45
Isomalt 1.0kg Isomalt 1.0kg
Casting, drawing-out and blowing sugar
€8.45
Disposable Icing Bags small 10 pieces Disposable Icing Bags small 10 pieces
28cm length; hard-wearing version
€1.95
1 Sheet hollow sphere milk 1 Sheet hollow sphere milk
Sheet per 63 pieces
€6.45
1 Folie hollow sphere dark 1 Folie hollow sphere dark
Sheet per 63 pieces
€6.45
Disposable Icings Bags large 10 pieces Disposable Icings Bags large 10 pieces
Length: 50cm; hard-wearing version
€2.95
Sugar pump Sugar pump
For blowing sugar and isomalt
€10.95
Cake Ribbon 6cm, 20 meters Cake Ribbon 6cm, 20 meters
Film strip suitable for inlaying moulds
€2.95
Callebaut callets white 2.5kg Callebaut callets white 2.5kg
Couverture callets
€26.95
Cocoa butter 250g Cocoa butter 250g
Pure cocoa butter chips
€5.45
Callebaut callets milk 2.5kg Callebaut callets milk 2.5kg
Couverture callets
€26.95
Rolled Fondant PREMIUM PLUS white 5kg Rolled Fondant PREMIUM PLUS white 5kg
Easy to handle; purely vegetable
€26.95
Precision knife incl. 5 replacement blades Precision knife incl. 5 replacement blades
For delicate modelings.
€3.95
Edible glue 20g Edible glue 20g
For glueing florist sugar paste, roll icing etc.
€2.45
Nougat dark 0.25kg Nougat dark 0.25kg
Dark nougat
€5.65
Rolled Fondant PREMIUM PLUS white 2.5kg Rolled Fondant PREMIUM PLUS white 2.5kg
Easy to handle; purely vegetable
€14.95
Rolled Fondant PREMIUM PLUS white 1kg Rolled Fondant PREMIUM PLUS white 1kg
Easy to handle; purely vegetable
€7.45
Square cake frame (adjustable), 5cm height Square cake frame (adjustable), 5cm height
Stainless steel square frame with divider
€9.95
Glucose syrup 100g Glucose syrup 100g
Suitable for praline, lolly and sugar masses
€1.45
Pati-Versand recipe book Pati-Versand recipe book
Book in German language.
€7.95
Cocoa butter 1000g Cocoa butter 1000g
Pure cocoa butter chips
€17.95
Raspberry crispies 20g Raspberry crispies 20g
Pure fruit for crunch effect
€2.45
Fruit powder raspberry 100g Fruit powder raspberry 100g
Spray-dried
€6.45
Edible Glaze Spray 400ml Edible Glaze Spray 400ml
For chocolate, sugar and tarts
€18.95
Isomalt 5.0kg Isomalt 5.0kg
Casting, drawing-out and blowing sugar
€36.45
Digital Stick Thermometer Digital Stick Thermometer
For liquids, cakes, roasts etc.
€14.95
Baking Mat Air Mat 40cmx30cm Baking Mat Air Mat 40cmx30cm
Professional Baking Mat
€12.95
Macaron Baking Mat Macaron Baking Mat
28x37cm for 35 Macaron halves
€13.95
Square praline rack Square praline rack
Stainless steel rack; robust version
€8.95
Pastry Bag Superflex 34cm Pastry Bag Superflex 34cm
Extremely durable, reusable pastry bag
€3.95
Filling bottle 250ml Set Filling bottle 250ml Set
Plastic bottles for dosing
€2.95
Structure Sheet Petites arabesques Structure Sheet Petites arabesques
Stable PVC Sheet for texturing couverture
€2.45
Release Spray 200ml professional quality Release Spray 200ml professional quality
For greasing baking trays, baking moulds
€4.95