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Valrhona Jivara lactée 40% 12kg

Valrhona Jivara lactée 40% 12kg

Creamy & chocolaty with 40% cocoa

€365.45*

Prices incl. VAT plus shipping costs

Content: €30.45/1kg
14994
Availability:

in stock

Delivery time: 1-3 days*
Since 1922, VALRHONA's vocation has been to produce exceptional chocolate with traditional... more
Since 1922, VALRHONA's vocation has been to produce exceptional chocolate with traditional know-how. Valrhona chocolate is the Rolls Royce of the chocolate world.

With Jivara, Valrhona combines chocolate with complex and truly exclusive flavours.

This creamy, chocolaty couverture is characterised by its distinctive, creamy chocolate flavour and its delicate melting, which harmonises very well with the vanilla and malt flavours. Valrhona Jivara belongs to the Mariage de Grands Crus series and is ideal for all high-quality chocolate products such as creams, ganaches, ice creams or sorbets, but also for chocolate coating, hollow body moulding, chocolate bars and mousses.

It contains at least 40% cocoa and 23% milk. The unique melting and the wonderful aroma enchant the connoisseur piece by piece. Try it - you will taste the difference.

Made in France.

Temperature curve:
Melting temperature: 45 - 48°C
Crystallisation temperature: 27 - 28°C
Working temperature: 29 - 30°C

Ingredients:

Cocoa butter, WHOLE MILK POWDER, sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier: sunflower lecithin; BARLEY malt extract. This product may contain traces of nuts and soy.

Shelf life:

at least until 31.01.2027 (live-date of actually shipping articles)

Nutrition facts:

100g contain an average value of:
caloric value 2438 KJ
586 kcal
Fat 41 g
Saturated fat 25 g
Total Carbohydrate 45 g
Protein 8.2 g
Sugar 44 g
Sodium 0.23 g

Manufactured by/produced for:

Valrhona S.A.S.
14-16 Avenue President Roosevelt
26600 Tain Hermitage
Frankreich

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