Callebaut Crema Doppia Nocciola praline mass 250g
For pralines, pastries and cakes
€5.95*
Prices incl. VAT plus shipping costs
Content:
€23.80/1kg
Order number:
18178
Availability:
in stock
Delivery time:
1-3 days*
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Callebaut Crema is a chocolate filling with genuine, high-quality Callebaut couverture. It is... more
Callebaut Crema is a chocolate filling with genuine, high-quality Callebaut couverture. It is suitable for filling pralines, spreading, spraying, injecting and flavoring pastries or as a ganache for cakes.
This Crema Doppia Nocciola variety contains 18.5% roasted hazelnuts and 16.5% chocolate. It is palm and soy free and contains olive and sunflower oil. It is also made without artificial flavors and colorings.
The cream can be spread at room temperature.
Preparation instructions: Store the product in a dry place (15-20°C). Always use a clean and dry spoon/spatula for sampling. We do not recommend heating the product. Do not store in refrigerator or freezer. If the oil partially separates during storage, stir the product thoroughly to restore the original texture. Lower temperatures can cause fat crystallization, which can lead to lump formation in the product. Slightly heat the product while stirring to restore the product's original texture.
This Crema Doppia Nocciola variety contains 18.5% roasted hazelnuts and 16.5% chocolate. It is palm and soy free and contains olive and sunflower oil. It is also made without artificial flavors and colorings.
The cream can be spread at room temperature.
Preparation instructions: Store the product in a dry place (15-20°C). Always use a clean and dry spoon/spatula for sampling. We do not recommend heating the product. Do not store in refrigerator or freezer. If the oil partially separates during storage, stir the product thoroughly to restore the original texture. Lower temperatures can cause fat crystallization, which can lead to lump formation in the product. Slightly heat the product while stirring to restore the product's original texture.
Ingredients:
Sugar, HAZELNUTS 18.5%, vegetable fat (sunflower, olive), chocolate 16.5% (sugar, cocoa mass, fat-reduced cocoa powder), SKIMMED MILK POWDER, emulsifier (sunflower, lecithin), natural flavouring. May contain other NUTS.Shelf life:
at least until 31.12.2024 (live-date of actually shipping articles)Nutrition facts:
100g contain an average value of:
caloric value
2277
KJ
544 kcal
544 kcal
Fat
33
g
Saturated fat
5.6
g
Total Carbohydrate
52.1
g
Protein
7.2
g
Sugar
50
g
Sodium
0.09
g
Manufactured by/produced for:
Barry Callebaut Belgium N.V.Aalstersestraat 122
9280 Lebbeke (Wieze)
Belgien
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