
Silicone Stamp Leaf 48
2-part, suitable for sugar, roll icing and marzipan
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Professional Silicone stamps, suitable for producing leaves made of casted sugar. You can also... more
Professional Silicone stamps, suitable for producing leaves made of casted sugar.
You can also use the stamps for roll icing, marzipan or modeling chocolate. Therefore roll out e. g. the marzipan to the thickness and size as desired. Afterwards press the marzipan between the two stamps until you will receive the desired structure of the leaf.
Size of the leaf: max. 55x100mm
You can also use the stamps for roll icing, marzipan or modeling chocolate. Therefore roll out e. g. the marzipan to the thickness and size as desired. Afterwards press the marzipan between the two stamps until you will receive the desired structure of the leaf.
Size of the leaf: max. 55x100mm
Highly concentrated, suitable for roll icing, marzian etc.
€3.45
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