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Gelatin leaves, white 50g

Gelatin leaves, white 50g

To thicken cream or liquids

€2.95*

Prices incl. VAT plus shipping costs

Content: €59.00/1kg
10883
Availability:

in stock

Delivery time: 1-3 days*
- Made in Germany gluten-free lactose-free
Gelatin leaves white, for thickening liquids or creams. Basic recipe: 1000g cream, whipped... more
Gelatin leaves white, for thickening liquids or creams.

Basic recipe:
1000g cream, whipped
7-8 gelatin leaves (correspond to 14-16g)
other ingredients like fruits, aroma pastes, sugar etc. at your will

Soak the gelatin leaves in 1 litre cold water. After approx. 10-20 min take out gelatin and press it out. Heat up the gelatine carefully (approx. 40-45°C). Add other ingredients like fruits, aroma pastes and sugar as well as a little quantity of the whipped cream and mix them. Afterwards add the mass to the remaining cream and fold the mix carefully.

In order to make liquids sliceable (e. g. aspic crown) use 20 leaves (40g) per litre liquid.

Ingredients:

Edible gelatine.

Shelf life:

at least until 31.01.2025 (live-date of actually shipping articles)

Nutrition facts:

100g contain an average value of:
caloric value 1510 KJ
361 kcal
Fat 0.6 g
Saturated fat 0.3 g
Total Carbohydrate 0 g
Protein 88 g
Sugar 0 g
Sodium 0.6 g

Manufactured by/produced for:

Cake-Masters
Siemensstraße 24
49770 Herzlake

What our customers say:

5 Overall ratings

4.85
13 May 2023

Gutes Preis-Leistung-Verhältnis

Die Gelatine lässt sich prima verarbeiten. Gute Verpackung, leicht trennbar.

3 Jun 2022

Gelatina

Calitate maxima si sunt super multumita de toate produsele
Sunteti minunati pati-versand

9 Jun 2020

Perfekt

Wie gewohnt perfekte Verarbeitung. Kann ich jedem weiterempfehlen, aber was soll da schon schief gehen ;)

15 May 2019

gute Ware ohne Gewichtangabe

Blattgelatine, 50g und viele Blätter. Die Frage ist nur wie viel wiegt ein Blatt? Wie soll ich 7 oder 10g ausrechnen?
Wiegen ist keine Option, da auf der analogen Waage die Gelatine ein Superleichtgewicht hat.

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